Ragi Puris, any one?
It was a pleasant day with the gentle breeze lightly caressing the leaves. The sun seemed to be generous in spreading golden hue all around. That perfect setting when…
Read Full RecipeIt was a pleasant day with the gentle breeze lightly caressing the leaves. The sun seemed to be generous in spreading golden hue all around. That perfect setting when…
Read Full RecipeWinter gives way to summer & spring, then the rains, then comes autumn and its winter once again. No season lingers forever. The clouds do make way for the…
Read Full RecipeIt is snack time now! Time to tease your palette with spicy, tangy chaat! Today`s recipe, one of the popular Indian street food needs no introduction. Commonly found…
Read Full RecipeCarrots sauteed with fresh fenugreek leaves.... One of those days I guess when nothing pops into my mind and I am left searching all around me for any…
Read Full RecipePotatoes sauteed with cumin, a Punjabi delicacy... Potato is a vegetable you will find in almost all cuisine recipes, be it Indian, Spanish, Italian, English, American, African and…
Read Full RecipeBeetroot cutlets make a tasty snack! You have high days or low days, happier times or the not-so-happy ones, tough times or leisure days. And on these…
Read Full RecipeHow many have we heard the lines - eat your breakfast, eat a healthy breakfast, do not skip breakfast, have breakfast like a king and such similar lines. And…
Read Full Recipe1) To boil potatoes faster. add a little turmeric powder and oil to the water.2) Always add chopped potatoes to water at room temperature and then keep this vessel over…
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