Eggless Moist Chocolate Cake
Eggless and butterless chocolate treat!
Eggless Moist Chocolate Cake
Description
Eggless and butterless chocolate treat!Ingredients
To serve
Instructions
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Pre heat the oven for 180 degree C
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Mix the flour, cocoa powder, baking soda and sieve them to ensure even mixing
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In another bowl mix water, sugar, salt, and make sure the sugar gets dissolved completely. Then add lemon juice/vinegar , oil , vanilla essence. Mix them well.
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Add sifted flour and mix well.
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Grease and flour baking pan. Pour the batter into it.
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Bake 35 to 40 mins or till done. (Toothpick inserted in the center should come out clean) Mine took 30 mins.
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Cool cake for 10 to 15 mins and then invert onto wire rack. Cool completely and cut into pieces.
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Serve as is or drizzled with chocolate sauce, or topped with chocolate or vanilla icing.
Note
Adapted from Raks Kitchen