{Guest Post} – Eggless Moist Chocolate Cake by Anjali Rao
{Guest Post} (1) - By Anjali Rao Introducing the first guest post on Prathi Ruchi by Anjali Rao, a PR head for an NGO and a content writer.…[...]
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Ghee roast
...the popular Mangalorean delicacy, the origins and what makes it so popular? The very mention of the word 'ghee roast' can alert your taste buds and for those who are…[...]
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Red Chutney
And here is yet another accompaniment to South Indian delicacies.... (more…)[...]
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The South Indian Dosa
THE popular South Indian breakfast of Masala Dosa with Coconut Chutney. The recipe..Check. Notes & hints..Check. Photos..Check...Hmm...all seems to be in order and now I start writing…[...]
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The ubiquitous coconut chutney
Any South Indian breakfast delicacy will be accompanied by the humble coconut chutney - always! Crisp dosas or fluffy idlis are first dipped in this inviting concoction of coconut and…[...]
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Potato Bhaji
Who can say no to a potato dish? Well, not me, that`s for sure. This potato bhaji is another of our family favorite dish. It is a simple, hearty and…[...]
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Baby corn Masala
....with or without sunRise oranGe hued CARROTS or sOft chUnks of PANEER! The sun slowly rises once again filling the house with a warm light, the rays filtering…[...]
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Coastal Fiesta – Flavors of Udipi & Mangalore
VIRTUAL FOOD FEST Coastal Fiesta - Flavors of Udipi & Mangalore Cuisine of coastal town of Mangalore and Udipi , situated in Karnataka state, South India, comprises collective cuisine of…[...]
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Crispy Sesame Fried Tofu
Ever noticed how one 'aspect' is 'compromised' in order to gain another 'point' or 'aspect'? A speeding vehicle may assist you in reaching your destination early but....the mileage…[...]
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Goodness of Amla
.....and some lip smacking Amla Tambli / Pachadi The tart, jade green edible fruit can either be loved or simply hated! One needs to acquire its taste. There…[...]
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